What is Menu Item Availability Setting?

What is Menu Item Availability Setting?

The Menu Item Availability function allows businesses to control when specific menu items are available for ordering. This ensures that menus remain accurate, relevant, and aligned with operational constraints such as stock, time-based offerings, or seasonal availability.



  • Key Features
    • Set Item to Active/Inactive by Specific Date / Day
      • Enables scheduling of menu items for defined calendar dates and control based on the day of the week.
      • Example:
        • A special "Valentine’s Day Set" can be set to Active only on February 14th.
        • "Weekend Brunch menu item" set as Active on Saturday and Sunday only.
      • Ensures promotional or limited time offers are displayed only when appropriate.
    • Filter function by several fields
      • The Filter function allows users to search for specific items by specific condition across all items added in the Menu Item Availability form.
    • Import item function
      • The Import function allows bulk creation of items in menu availability form.
  • Configuration for item active/inactive
    • Firstly, start by using the "Add Item" button to add the item from the item list.

      Example: Search by Item Name > "Milk Tea" > Tick item and press Select Item to add

    • Secondly, in the Menu Item Available Period form, users can edit the Date Start and Date End for the item with the Day (Monday - Sunday) selection.


    • Additionally, users can add additional conditions such as Outlet Condition, Order Source Condition, Time Condition.

    • Lastly, select the option between Is Active and Is Inactive to present different results in the menu.

    • Press Confirm to store every changes made in Menu Item Available Period form.
  • Filter function
    • Filter Types and explanations:
      • Outlet Match Type with Match Value
        • Filter by match type, such as Individual Outlet, Group, Type, Area Code, Ownership, which are the fields from Company Info.
        • Based on different match types selected, the match value will refresh by the selected match type.
      • Order source
        • Filter by the order source value selected in the item. The order source value is standardized with the value in Menu management.

      • Availability from & Availability to
        • Filter by the item availability within the date range.

      • Item matching field with value
        • Provides a way to filter items by a chosen field type (such as Item Code, Name or Category) and add value to filter the item.
  • Import item into Item availability
    • Refer to the sample file below for the info required to perform import.
        This content is only supported in a Lark Docs
    • Required to have Item code and quantity to import the item into the form.

    • After pressing the Import button, select the file from the folder to import.


    • Related Articles

    • What is Menu Show Content Setting?

      The Show Content function is a control button in Menu Management that determines whether an item’s image or content is displayed within the menu interface. When enabled, the system will display the item’s image (or other attached content such as ...
    • What is Menu Branch Assortment Setting?

      The Assortment function in Menu Management is used to control which menu items are available at specific outlet locations. This ensures that the right products are displayed and sold only where they are actually offered. How It Works: 1. Assign ...
    • What is Menu Management in Xilnex Classic POS?

      What is Menu Management in Xilnex Classic POS? The Menu Management function provides a centralized and flexible platform to design, organize, and maintain your product catalog across all sales channels. It is built to streamline menu setup, ensure ...
    • What is Menu Priority Level?

      The Priority Level setting in Menu Management is used to determine which menu should take precedence when multiple menus are available in the same location. Since a single outlet may have different menus (e.g: Seasonal menu, Breakfast menu, ...
    • How to Edit a Menu Profile?

      The Edit Menu Profile function allows you to modify the existing settings, items, or configurations within a specific menu profile. It’s used when you need to update what items are available, or change the profile’s details Add: Add menu item by ...
    • Recent Articles

    • Production Release (2026-01-30)

      Release several bug fixes for LiveOrder Live Kiosk v1.0.622.0129 Live Kiosk v1.0.622.0129 Bugfixes - Fixed item modifier description overflow so long modifier text no longer breaks the layout. - Fixed an issue where Thai phone numbers were being ...
    • Production Release (2026-01-21)

      Release several bug fixes for LiveOrder and LiveKiosk LiveOrder v1.0.621.0121 LiveKiosk v1.0.621.0121 LiveOrder v1.0.621.0121 Bug Fixes - Resolved issue allowing voucher payments without requiring a ClientID in the user interface. - Enhanced modifier ...
    • Production Release (2026-01-14)

      Quick release for changes to Live Order only LiveOrder v1.0.620.0114 LiveOrder v1.0.620.0114 Features - Add function to add Pre-Payment message
    • Production Release (2026-01-12)

      This release includes bug fixes and small UX tweaks across LiveOrder and LiveKiosk LiveOrder (v1.0.619.0112) LiveKiosk (v1.0.619.0112) LiveOrder (v1.0.619.0112) Fixes Fixed issue where the page did not return to the menu after removing all items from ...
    • E-Receipt Portal User Guide: Retrieve Sales, Enter Buyer Details, and Submit to IRBM

      What is the E-Receipt Portal? The E-Receipt Portal is a web-based page provided by Xilnex that allows buyers (taxpayers) to claim a transaction and submit it to IRBM as an Individual E-Invoice for validation. Log in using the portal URL provided by ...
    • Popular Articles

    • Basic - How to create a voucher-coupon

      Voucher and coupon definition Voucher can be generated in bulk and can be used once Coupon can only be created one at a time (reusable code) and can be use multiple times Pre-voucher / coupon setup There are 2 things need to be prepared before we can ...
    • Understanding DuitNow QR Payment in ClassicPOS

      Introduction This document introduces the DuitNow QR payment feature available in the Xilnex Retail POS, enabling merchants to accept payments conveniently through Malaysia's national QR payment standard. The integration of DuitNowQR simplifies the ...
    • Basic - How to change custom cost to another branch that don’t have custom cost

      Change custom cost to another branch that don’t have custom cost 1. Get the item list from the location with custom cost (Item Code, Name, Custom Cost) 2. Make sure the Show Location Price are selected 3. Export the item list in Excel 4. The file ...
    • Intermediate - How to Bill & Post to Sales from Transfer Note

      1.0 Purpose A bill is required from transfer note when an inventory transfer involves financial transactions, cost allocation, or compliance with tax and accounting regulations. It is used when stock is moved between outlets that operate as separate ...
    • Basic - How to enable E-Receipt Portal and QR Code Setup on Printing format in Xilnex

      Enable E-Receipt Portal Enable the E-receipt functionality Once Enabled, you will be getting the E-Receipt portal link Continue under Theme & Styling, enabled for the E-Invoice (LHDN) You can customize the look and feel of the E-Receipt portal ...