Basic - F&B - How to configure ‘Define out of stock’
Basic - F&B - How to configure ‘Define out of stock’
Enable & Configure function ‘Define out of stock’.
This feature is applicable for the F&B POS module only.
From F&B POS > Click Functions > and Click Define Out of Stock
.
Add Item into Define out of stock (Mandatory)
Click Find Item:
Select items that wish to be out of stock. Please remember the setting requires set per machine. (If have multiple PC at that store need set all of it)
Click Confirm: Once item selected, please hit confirm to add item into the list.
Set Rules (Optional)
Item Rules Configuration
Time: Define the specific time when the item will be automatically marked as Out of Stock.
Repeat: Choose how the rule repeats by specific date, by day of the week, every day, or custom schedule.
Remaining Quantity: Displays the current available quantity.
Total Quantity: Displays the item’s total quantity.
Save
Remove (Optional) Option to delete the item if it should not be on the list.
Enable Recipe Control Checking (Optional) When this setting is enabled, the system will validate the stock quantity of sub-items within a package item. If any required sub-item is out of stock, the package item will automatically be marked as Out of Stock.